100th post & a Strawberry Pie

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I can hardly believe, it is already my 100th post ! How quick was that. I have had so much fun writing this blog, and all of you have been so kind, to take the time out of your day to stop in, and leave lovely comments. Thanks for all your visits. I hope so far, I have not bored you to bits, with , my rants of daily life, and my cooking. Today to celebrate, I made a strawberry pie, if you get a chance, do give it a try, it is so very good.














here,if you wish you can add red food coloring



Crumb Crust

2 cups cookie crumbs ( I use Maria tea cookies)
1/2 cup melted butter
1/3 cup sugar

Process cookies, to make crumbs, in a bowl, add the melted butter,sugar and crumbs, Mix all together and press into a pie plate. Bake in oven for about 10 minutes @180º/350º. Let cool before filling


Strawberry Filling

3/4 cup sugar
3 Tablespoons cornstarch
1 1/2 cups water
1 small package strawberry gelatin/jello
3 cups sliced strawberries

whipped cream (optional)

Mix sugar and cornstarch together, in a small pot. Add the water and stir.
Cook over medium heat till thickened, and it starts to boil.
Remove from heat, stir in strawberry gelatin, and mix well ( you may add red food coloring to your liking)
Cool a little bit, and pour over the strawberries, stir really well.
Pour into the crumb crust. Refrigerate 3+ hours or until firm.
Garnish with whipped cream and serve


xo, Diana

Comments

  1. IlídiaMay 31, 2011 at 8:00 PM

    Diana, parabéns. Gosto tanto de vir aqui. Já faz parte dos meus rituais, por mais trabalho que tenha, passar por aqui. A tua tarte tem um aspeto fantástico. Um beijo grande

    ReplyDelete
  2. azoresgalJune 1, 2011 at 9:14 AM

    Ilídia, obrigada pelo o carinho. Estou adorar este pequeno espaço, onde trocamos receitas,desabafos,historias e pelo o meio fazemos amizades. Beijinho Grande,

    ReplyDelete
  3. Receitas para a FelicidadeJune 4, 2011 at 7:31 AM

    Que gulodice essa tarte, adorei Diana e vou fazer um destes dias (já vou levar a receita hehehe),

    beijinhos!!

    ReplyDelete
  4. azoresgalJune 5, 2011 at 9:05 AM

    Ola, Paula, obrigada pelo o carinho...é sim uma tarte muito saborosa, mas muito facil de se fazer. Jinhos Diana

    ReplyDelete
  5. UnknownJune 15, 2015 at 1:02 PM

    Simply loved it...
    Just love your blog...

    ReplyDelete

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