Dinner Rolls

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That is exactly, what these rolls were, our dinner. With some, butter, cheese and honey, served with some tea, and hot chocolate for the kids. Don't you just love winter evenings ;)





Dinner Rolls   from All Recipes

Ingredients
  • 3/4 cup milk
  • 3/4 cup water
  • 1/2 cup white sugar
  • 1 teaspoon salt
  • 2 eggs
  • 2 packets active dry yeast
  • 5 cups all-purpose flour
  • 1/2 cup butter, melted

 

  1. In a medium saucepan over medium heat, warm milk, water, sugar and salt. Remove from heat, and mix in the eggs and yeast.
  2. Measure flour into a large bowl. Make a well in the flour, and pour milk mixture into it. Do not stir. Cover with a lid, and let stand for 20 to 30 minutes.
  3. Pour melted margarine into flour, and mix well. Add more flour if too sticky. Knead lightly. Cover, and let rise for 20 to 30 minutes.
  4. Shape the dough into rolls, and place on a baking sheet. Let rise again for 20 to 30 minutes.
  5. Bake rolls in a preheated 400 degrees F (205 degrees C) oven for 15 minutes, or until done.

xo, Diana

Comments

  1. IlídiaDecember 3, 2011 at 7:43 PM

    Yes, I do! Winter and fall are my favourite seasons. Definitly!!! Fireplace, warm pijamas and hot chocolate!
    (Não sei porquê, hoje deu-me para te responder em Inglês :) Espero não ter dado muitos pontapés:)
    Beijinhos e continuação de bom fim de semana.

    ReplyDelete

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